Can lung cancer patients eat propolis? We all know that suffering from lung cancer will bring a lot of pain to patients. In order to reduce the impact on the disease, we need to pay attention to many things in our daily diet, so many foods are Lung cancer patients can''t eat it, so can lung cancer patients eat propolis?

　　Lung cancer can be cured, so don’t worry too much. Be confident. The factors that cause cancer are related to our habits and diet. You should pay more attention to it in your life. For the purpose of prevention, you should always cherish your body, not too tired, and usually think of happy things, don’t be too depressed, and don’t bring stress to life, life should be relaxed, and a happy mood can be kept away from disease every day. It is also farther away from cancer, it is best to develop a good habit of regular physical examination, you can timely understand your physical condition.

　　Steps/Methods:

　　 1. Lung cancer patients should eat more foods that are beneficial to the body, preferably foods with anti-cancer effects, propolis is A food with very high nutritional value, it also has anti-inflammatory and sterilization, activates cells, promotes tissue regeneration, lowers blood sugar, improves immunity and anti-tumor effects, so it is very suitable for lung cancer patients.

　　2. Chemotherapy is inevitable in the treatment of lung cancer patients, so it is necessary to strengthen nutrition. You can eat foods containing high-quality protein, such as eggs, milk, protein powder, etc., do not eat spicy food, eat more Light and digestible foods can also eat more green vegetables.

　　3. Patients with lung cancer should pay more attention to rest, not stay up late, should go to bed early and get up early, do not think too much, control their emotions, maintain an optimistic mood, can exercise appropriately, such as jogging, swimming, Practicing Tai Chi and other aerobic exercises, long-term adherence to exercise can improve body immunity.

　　Notice:

　　Lung cancer patients can eat more foods with anti-cancer effects, such as loofah, cucumber, carrot, spinach, corn, wheat, etc. These foods are best eaten for a long time to have an effect on the body.