Which foods are healthier for cancer patients
50 years old
2020-05-10
I am a cancer patient, and I don’t know what contraindications there are in the diet. What food will I eat to improve my condition?
1 Answer These messages are for reference only
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BY Mamie Doris 2020-05-10The most suitable food for cancer patients, animal foods: lean pork, beef, lamb, chicken, duck, pigeon meat, yellow croaker, squid, eggs; seaweeds: jellyfish, kelp, seaweed, sea cucumber, seaweed; beans: Various types of soybean products, such as soy milk, tofu, vegetarian chicken, etc.; plant foods: fresh dark green and yellow, orange vegetables, eggplant; fruits: fresh fruits, nuts such as red dates, longan, walnuts, etc.; food: various foods And its products.6
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