Several kinds of soup you must drink in summer heat stroke
The highest temperature is 32 degrees. At noon, people will feel unbearable if they walk on the road for about half an hour at this time. Yesterday, I went shopping with a girlfriend and passed a few streets to dizzy her sun. She said: I think it’s going to be a heat stroke. You are a nutritionist. Give us some advice. What is good for heat stroke?" Nutritionists at Xiongmiao Nutrition Studio share with you what to eat after heat stroke!
Sanpi Soup:
Various kinds of vegetables and fruits come in summer, and eat more melons. Good food. Take fresh watermelon skin, winter melon skin , 50-100 grams of loofah peel, add water and boil for 15 minutes, drink the boiled soup, add a little sugar, the preparation is very simple, but can cool down, clear heat and diuretic. The effect is obvious
Sandou Tang:< /p>
Mung beans, red adzuki beans, black beans 10 grams each, add 600 milliliters equivalent to a bottle of mineral water and boil it, then concentrate to 200 milliliters, and drink with beans and soup to strengthen the spleen and cool down.
Mung bean rice soup:
Mung bean 30g, rice 50g, soak in warm water for 2 hours, and then add the amount of 2 bottles of mineral water, boil into gruel to drink. Cool down, detoxify, regenerate, Quenching thirst.
Sour plum soup:
Add the best black plum to 1000ml of water, boil for 20 minutes, add a little sugar, and drink after cooling. Appetizing, rejuvenating and relieving heat.
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