The therapeutic effect of a bowl of rice

There is a food therapeutic effect that is "invigorating and nourishing qi, invigorating the spleen and stomach, removing thirst, diarrhea and diarrhea; benefiting urination, nourishin

BY Carol Carey 2020-05-17

Too much water is also poisoned

Frightening water poisoning　　In the summer of 2004, a health newspaper in Dalian published an article saying that drinking too much water can cause poisoning, causing pul

BY Carol Carey 2020-05-17

Dietary prevention of urinary tract stones

Prevention of calcium-containing urinary tract stones (especially to prevent recurrence)　　0) Increase fluid intake: see previous blog post on how to drink water to preven

BY Carol Carey 2020-05-17

Are fungus and mushrooms high-protein foods

If we only look at the test data provided by the food composition table, the above statement is undoubtedly correct. The protein content per 100 grams of mushrooms is 21 grams, the protein

BY Carol Carey 2020-05-17

Ten fallacies about eggs

1. Red shell eggs are more nutritious than white shell eggs　　In the past, people always thought that red shell eggs were more nutritious. The market price of red shell e

BY Carol Carey 2020-05-17

Have you eaten trans fatty acids

The origin of the incident: New York banned trans fatty acids　　 Recently some media (such as Guangzhou Daily) reported that "from July 1st, New York City, the United

BY Carol Carey 2020-05-17