Why are vegetarians susceptible to stones?
35 years old
2018-07-02
I have been a vegetarian for many years and today I went to check for stones. Why is it easy for me to suffer from stones?
1 Answer These messages are for reference only
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BY Penelope Judson 2018-07-02Spinach, celery, tomatoes, etc. contain more oxalic acid, combined with calcium in other foods, it is easy to form calcium oxalate stones, which is one of the reasons that many women who like to be vegetarian are susceptible to stone disease.7
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