Do you know the killer of food safety?
46 years old
2018-04-07
As a housewife, I am very concerned about food safety. Do you know the killer of food safety?
1 Answer These messages are for reference only
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BY Ina Barton 2018-04-07The first killer of food safety is the hanging white block. Its main function is to bleach, so the yuba and rice flour added with the hanging white block will become brighter in color. The hanging white block is a highly toxic substance that will decompose when exposed to high temperatures. Formaldehyde is highly carcinogenic, and the country banned the use of hanging white blocks a long time ago.5
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