Is the nutritional value of black chicken higher than ordinary chicken?
Many people say that the nutritional value of black chicken is higher than ordinary chicken. Want to know if this is true?
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BY Penelope Judson 2018-07-02The nutritional value of black chicken is higher than that of ordinary chicken. The content of serum protein and y-protein in black chicken is higher than that of ordinary chicken. The 100 grams of black chicken contains 31.5 grams of amino acids, which is higher than that of ordinary chicken. The content and types of 8 essential amino acids are close to human needs. The contents of valine and lysine are higher than those of common chicken breeds. Black chicken fat has more polyvalent unsaturated fatty acids and lower cholesterol. The content of trace elements such as iron, copper and zinc in black chicken is also higher than that of common chicken breeds. In particular, iron, an essential element of the human hematopoietic system, is 45° higher than ordinary chickens, and is an effective nutrient source for the body to prevent iron deficiency anemia.10
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