What state of longan meat is best?
I often use dried longan soup, but the quality of the dried longan I buy every time is uneven. What state of longan meat is best?
1 Answer These messages are for reference only
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BY Ina Barton 2018-07-02Longan Meat Quality Standards: Raw sun-dried longan meat has a bright yellow color, and fire-baked longan meat has a dark yellowish red color. The slices are easy to separate from each other. The slices are thick and thick, sweet enough, without mildew and no sediment. Such longan meat is the best.4
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