HOME >  Community >  Other departments

How does crab meat compare to other types of meat?

Female  34 years old 2018-07-02
Crab meat is more expensive, is it also high in nutritional value, how does it compare with other types of meat?

1 Answer These messages are for reference only

  • BY Mamie Doris 2018-07-02
    The protein content of crab meat is similar to that of pig, beef, and mutton, and the content of fat is similar to that of chicken and other fish, but the sugar content is slightly higher than other fish. Crabs are mostly marketed in the autumn season, that is, when "chrysanthemum yellow, crabs are strong". Crab paste at this time is fat and strong, and the food is particularly good. Crab is cold and salty. It has the effects of nourishing yin, clearing heat, dispersing blood, nourishing muscles and nourishing qi. It can be used for bruises, broken bones, congestion, swelling and pain, as well as fetal death, weakness, and fetal imbalance. Crab also has anti-tuberculosis effect.
    4

Your answer

Copy successful, you can go to share.