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How does eating too much barbecue affect your body?

Male  30 years old 2018-07-01
My husband and I like to eat barbecue. We go there once a week. Yesterday I saw that eating too much barbecue would cause great harm to the body. Is it true?

1 Answer These messages are for reference only

  • BY Ina Barton 2018-07-01
    Experts tell you that what is roasted on an open flame is like a chicken wing and a lamb skewers, and contains at least 400 kinds of carcinogens. "When grilling over an open flame, a large amount of carcinogens will be produced. It is by far the most important and the largest number of chemical carcinogens. It includes more than 400 compounds with carcinogenic effects, such as benzopyrene and tetratoluene. Pyrene can pass through barbecue When it enters the digestive tract, it can also enter the respiratory tract through the smoke of barbecue. Benzopyrene can accumulate in the body and can induce cancers such as gastric cancer and intestinal cancer. Another carcinogen, heterocyclic amine, can cause breast cancer, Colon cancer, etc.
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