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How to make lotus seed white fungus soup healthy and delicious

Male  38 years old 2018-06-30
I like to drink lotus seed white fungus soup, but what I make is not very delicious, how to make it delicious and healthy?

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  • BY Penelope Judson 2018-06-30
    Lotus seed Tremella soup is a relatively common and nutritious dessert. Ingredients: 180 grams of lotus seeds, moderate amount of white fungus, 250 grams of white sugar, a little sugar, osmanthus juice. Practice: Peel the lotus seeds, heart, and steam in hot water. Tremella soaked in warm water, torn into small petals. Put the lotus seeds in a bowl and heat them in water. After taking the original juice, add boiled water, sugar, and osmanthus juice as appropriate. After the water is boiled, add the white fungus and roll it. Pour the lotus seeds into the bowl and the osmanthus juice will be completed. Role: Helps cough and restless
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