How to make pumpkin barley soup?
Pumpkin barley soup not only reduces cholesterol, but also tastes great. Want to know how to make pumpkin barley soup?
1 Answer These messages are for reference only
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BY Mamie Doris 2018-06-28Pumpkin barley soup: boil 800 ml of water, add 150 grams of barley and boil over high heat, then add 8 red dates, change to low heat until the barley cracks; add 200 grams of pumpkin (peeled and diced) and continue to cook until After the barley is cooked, add 120 grams of white sugar and continue to cook until the white sugar is dissolved.8
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