Can chocolate be eaten after freezing?
I bought a lot of chocolates during the New Year. Can chocolates be eaten after freezing?
1 Answer These messages are for reference only
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BY Mamie Doris 2018-06-28If the storage environment is humid, the sugar in the chocolate is easily dissolved by the moisture on the surface, and the sugar crystals will be left after the moisture evaporates. Even if it is hermetically sealed, moisture will still penetrate from the folds or corners of the outer package, so that the chocolate surface is covered with a thin layer of off-white frosting.7
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