Are green onions prone to bacteria?
Every time I buy green onions, I buy a lot. I wonder if the green onions are easy to breed bacteria?
1 Answer These messages are for reference only
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BY Penelope Judson 2018-06-26Green onions contain the parasite Cryptosporidium parvum, Salmonella and Salmonella, and are the most obscure source of bacteria in all foods. Try to buy green onions placed in the refrigerator of the supermarket as much as possible, because room temperature can easily breed bacteria. Before cooking, we should peel off the skin of the onion, and then wash it thoroughly with water10
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