How to make mooncakes delicious, nutritious and simple
26 years old
2018-06-26
Husband suddenly wanted to eat moon cakes today, but after the Mid-Autumn Festival, they no longer sell moon cakes, and want to make some at home, how to make moon cakes delicious and simple?
1 Answer These messages are for reference only
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BY Ina Barton 2018-06-26Microwave ovens are used to make moon cakes, and a little fusion of white syrup, alkaline water, raw oil, and flour into dough. The ratio of flour, white syrup, alkaline water, and raw oil is 5:4:1.4:1. The good noodles are divided into small groups, and then wrapped into the filling, it is best to put in the mold, and then apply egg liquid (3 egg yolks and one whole egg) on the surface. Put it in a microwave oven, don't let it burn too much, just about medium heat, take it out for 3-5 minutes and take a look, and brush a layer of egg liquid, 2-3 times just fine.6
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