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What are the benefits of eating sour food during early pregnancy?

Male  31 years old 2018-06-26
My wife is pregnant for two months now and has a strong reaction to morning sickness. I don't want to eat a lot of things. I like to eat some food with sour taste. What are the benefits of eating such food often?

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  • BY Mamie Doris 2018-06-26
    There is often morning sickness reaction in early pregnancy, and eating sour food at this time is beneficial to the development of the pregnant woman and the fetus. Sour taste can stimulate gastric acid secretion, increase the activity of digestive enzymes, increase the appetite of pregnant women, and reduce the reaction of early pregnancy.
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