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How to fry lotus root slices delicious and nutritious

Male  23 years old 2018-06-25
I like to eat lotus root. I usually use lotus root and bone to make soup. I heard that lotus root fried slices are also delicious. I also want to try it. So I want to ask how to make lotus root slices delicious and simple?

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  • BY Penelope Judson 2018-06-25
    The lotus root is a very delicious food. The stir-fried slices are easy to make, but the taste is really good. Let me introduce you how to stir-fry the lotus root. First, peel the lotus root, clean it, cut it into thin slices, and then cut it Marinate a little lean meat with salt and peanut oil for a while, then fry the lean meat in the oil pan and cook it when it is half-cooked; then put the right amount of oil and stir-fry the lotus root slices over medium heat. After cooked, put lean meat and fry together for a while, then season with a proper amount of soy sauce, and add some delicious fried lotus root slices like green onion.
    7

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