1 Answer These messages are for reference only

• BY Penelope Judson 2018-06-23
  First, we must prepare the ingredients we need: water chestnut. The water chestnut below is fresh from the market. In this way, the taste will be better, and it will taste more fragrant. According to your actual needs, the amount is determined by yourself! Wash it, remove the outer skin, then wash it with water, after washing, then Drain it. Be careful, don't get stuck, come slowly, don't worry. It will become familiar slowly. After washing the pot, add proper amount of water and start cooking. The water will not pass it. How much to cook and the amount of water to be used can be determined according to your actual needs. During the cooking process, we must pay attention to the heat. After cooking, place it in the prepared tray. After a while, we can cut it in half with a knife. (It's a cooked one) After it's cooked, we put it in the plate and enjoy it.
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