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Can barbecue be used as a snack?

Female  33 years old 2018-06-23
How can you get less beer when you eat barbecue in summer?

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  • BY Penelope Judson 2018-06-23
    During the grilling process, not only the utilization rate of protein in food is reduced, but also the carcinogen benzopyrene is produced. Moreover, genetic mutations produced by the decomposition of nucleic acids in meat by heating may also cause cancer. When excessive drinking causes the blood lead content to increase, the above-mentioned substances in grilled food combine with it, which easily induce gastrointestinal tumors.
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