Why should I put more sugar in the appetizer?
Every time my father wants to drink alcohol, my mother puts a little sugar in the cooking. Why should I put sugar in the wine?
1 Answer These messages are for reference only
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BY Ina Barton 2018-06-23The main ingredient in alcohol is ethanol, and it needs to be decomposed by the liver after it enters the body. Therefore, you should choose the appetizer with liver protection. Sugar has a protective effect on the liver, so it is best to have one or two types of beets in the following wine to protect the liver.6
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