What is the danger of excessive pigment?
Nowadays, many small snacks use pigments to reduce costs, so what harm does excessive pigment have?
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BY Penelope Judson 2018-06-22In order to pursue the appearance of small foods, some food production units often use excessive amounts of synthetic pigments, such as puffed foods and sweets. However, the risk of synthetic pigments on humans is higher than that of natural pigments. If consumers consume large amounts of foods with excessive pigment content for a long time or at a time, they may cause symptoms such as diarrhea, especially for children's health and development.7
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