HOME >  Community >  Other departments

What kind of meat is good for gout?

Male  20 years old 2018-06-22
Gout is not so serious now, what kind of meat is good for gout?

1 Answer These messages are for reference only

  • BY Ina Barton 2018-06-22
    It is better to eat the following meat during gout remission: pork, beef, veal, lamb, chicken, rabbit, duck, goose, pigeon, turkey, ham, beef tongue. Cooking methods have an effect on purines in food. For example, after the meat is boiled, only eat meat and not soup, which can reduce the intake of purine.
    2

Your answer

Copy successful, you can go to share.