How long should bone soup be made?
During the inspection, I found that I was short of calcium. I plan to cook some bone soup. How long should I make bone soup?
1 Answer These messages are for reference only
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BY Ina Barton 2018-06-19Taking bone soup as an example, the correct method of simmering is to smash the bones, then put in some cold water, add a little vinegar after boiling, so that the phosphorus and calcium in the bones are dissolved into the soup, and the whole heating process is suitable for one hour. .3
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