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Are pickles healthy on the day?

Male  38 years old 2018-06-18
If you want to pickle pickles, eating it on the same day will cause cancer, high nitrite content, these diseases?

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  • BY Penelope Judson 2018-06-18
    Pickled vegetables are eaten on the same day, and the green vegetables become pickled oysters after four steps of picking, washing, cutting, and salting. If you buy vegetables in the morning and then pickle them, and serve them at noon, isn't it a vegetable that has lost some vitamins, some potassium and other minerals, and the nitrite content you care about will not exceed the ham sausage. Of course, compared with fresh vegetables, pickled vegetables lose more nutrients, leaving only a part of minerals and cellulose, and the salt is too high. Who made us feel good, satisfied the taste, and sacrificed some nutrition, as long as it is not wayward.
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