What are the requirements for patients to consume protein?
50 years old
2018-06-17
During the illness, the nutritional requirements are high. Are there any requirements for protein foods?
1 Answer These messages are for reference only
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BY Ina Barton 2018-06-171kg of body weight should consume 0.8~1g of protein, and foods based on eggs and milk not only contain high-quality protein, but also have very low purine content. If it is lean meat, chicken and duck meat, it should be boiled to eat meat, avoid stew or braised meat.8
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