What are the benefits of eating asparagus in spring?
Spring asparagus is on the market. My wife prefers to use asparagus for cooking. What are the benefits of eating this vegetable in spring?
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BY Mamie Doris 2018-06-16At the time of eating asparagus in the spring, Dr. David Michallen, a psychiatrist at Harvard Medical School, said that asparagus is rich in folic acid and is essential for the synthesis of the neurotransmitters dopamine serotonin and norepinephrine. These two substances It is critical for emotional regulation.7
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