How to make beans is not poisoned
27 years old
2018-06-14
I heard that if the beans are too deep, it will cause poisoning.
1 Answer These messages are for reference only
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BY Penelope Judson 2018-06-14Beans contain a saponin substance, which can cause strong irritation in the stomach and intestines. Therefore, they need to be cooked thoroughly when making the beans. When the beans are temporarily fried in a large pot, you can also boil the beans in hot water. Cook and then fry, so you can avoid poisoning.6
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