Why should barbecue and smoked food not eat more?
Her husband likes to eat smoked food. His younger brother is in the barbecue business. In order to take care of his younger brother's business, the husband also often eats barbecue. Why is it inappropriate for barbecue and smoked food?
1 Answer These messages are for reference only
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BY Mamie Doris 2018-06-03In general, smoked foods such as bacon, smoked liver, smoked fish, smoked eggs, dried smoked tofu and other carcinogens containing benzopyrene, often eat susceptible to esophageal cancer and gastric cancer. Barbecue foods such as roast beef, roast duck, roast lamb, roast goose, roast suckling pig, roast lamb skewers, etc., should not be eaten because they contain strong carcinogens.6
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