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Will stinky tofu cause cancer?

Male  24 years old 2018-06-03
I like to eat stinky tofu every day. Will it cause cancer if I eat too much stinky tofu?

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  • BY Mamie Doris 2018-06-03
    Stinky tofu needs ferrous sulfate to produce black during the production process, and other smelly substances can become stinky tofu. Too much iron is very harmful to the human liver. It is also very easy to be contaminated by microorganisms during the fermentation process. It also contains a large amount of volatile base nitrogen and hydrogen sulfide. The fried stinky tofu, their oil is used repeatedly, will not change for many times, contains a lot of carcinogens, so it is possible to say that it has carcinogenic.
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