Does eating crayfish cause allergies?
32 years old
2018-06-03
I ate crayfish yesterday, but I became allergic today. Could eating crayfish cause allergies?
1 Answer These messages are for reference only
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BY Penelope Judson 2018-06-03Shi Hongqiao, director of the Department of Dermatology, Nanjing City Hospital of Traditional Chinese Medicine, said that lobster is a high-protein food that can easily cause heterogeneous protein reactions. From the point of view of traditional Chinese medicine, lobster is what we usually call a "hair". It is an allergen for people with allergies. Many people have small red spots on their bodies due to cravings for crayfish. Sometimes accompanied by gout attacks.4
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