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How to make mung bean licorice soup?

Female  47 years old 2018-04-01
There are still a lot of mung beans at home. I want to make mung bean licorice soup. I heard that it can detoxify. How to do it?

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  • BY Penelope Judson 2018-04-01
    The practice of mung bean licorice soup is: 150 grams of green beans, 60 grams of licorice. Wash the mung beans and licorice, add 500 ml of water to the pot, boil on high heat, then change to low heat for 15 minutes, drink soup. The advantage of this soup is that it has the effect of detoxification, especially if some toxins accumulated in the body such as the residue of some vegetables and fruits, you can often drink this soup to detoxify.
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