Is there any harm to the preservatives in bread?
25 years old
2018-05-30
I have just started to work now, and it’s basically bread in the morning. What harm will the preservatives in bread have?
1 Answer These messages are for reference only
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BY Penelope Judson 2018-05-30In addition to wheat, milk and sugar, bread also has a preservative called calcium propionate. This preservative was quietly introduced into the bread more than 20 years ago. It is a colorless, odorless white powder that people cannot distinguish by appearance, smell, and taste. Its harm to the human body is slowly accumulated, and it can also lead to children's learning difficulties, persistent fatigue, intestinal disorders and migraines.7
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