What should I pay attention to when tasting spring tea?
42 years old
2018-05-25
There is a lot of rain in the Qingming season. It is now time to drink spring tea. What should I pay attention to when drinking spring tea?
1 Answer These messages are for reference only
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BY Ina Barton 2018-05-25Pinchun tea should understand that the freshly picked tea contains biochemicals such as tannic acid, caffeine, alkaloid and so on. It is better to use light tea, but not too strong. Drinking a lot of strong tea, the caffeine in the new tea and a variety of aromatic oils can make people's nervous system extremely excited, like drunk, blood circulation is accelerated, heart rate is accelerated, and people feel panic . In addition, the active alkali in the new tea also has a strong physiological effect on humans. Drinking a lot, the accumulation of alkaloids along with the amount will also increase people's body temperature, limb weakness, and even muscle tremor like drunkenness. Drunk tea. Therefore, it should be noted that drinking new tea should not be too thick or excessive.5
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