Can people with gout eat pig blood?
46 years old
2018-05-21
I heard that eating pig blood can make up iron. I have gout. I wonder if I can eat pig blood?
1 Answer These messages are for reference only
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BY Ina Barton 2018-05-21When gout patients are iron supplemented, pig blood is the best choice. Because the purine content in pig blood is surprisingly low, which is far beyond everyone's expectations, it can be used in people with coronary heart disease, hyperuricemia, and gout, especially when there is no inflammatory damage to the skin during the gout attack Can also be used.6
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