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Will the nutrition be lost if the ingredients are left for too long?

Male  24 years old 2018-05-14
Will the nutrition continue to be lost if the ingredients are left for too long?

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  • BY Penelope Judson 2018-05-14
    Don’t put it for too long, try to shorten the time of washing and slicing and cooking. We try to make it fresh and stir-fry, and eat it immediately after frying, so that it can maintain the best sensory effect of the first time of the dish, but also reduce Loss of nutrients.
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