Is grilling meat more likely to cause cancer?
36 years old
2018-05-14
A good friend told me that it’s best to eat vegetables when you eat barbecue. Don’t eat meat. Eating meat is more likely to cause cancer. Is this the case?
1 Answer These messages are for reference only
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BY Ina Barton 2018-05-14From the comparison of meat and vegetable foods after grilling, grilled meat is more prone to carcinogens, because after the fat melts and burns, there will be a lot of smoke re-adsorbed on the grilled food, which is generally condemned by nutritionists. Carcinogen benpropene.4
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