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What kind of cooking method is the healthiest?

Male  32 years old 2018-05-12
Our family likes to eat food cooked with high temperature, but I heard that this method is not good, what kind of cooking method is the most healthy?

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  • BY Mamie Doris 2018-05-12
    Low-temperature cooking at a temperature of 100°C can also retain nutrients to the greatest extent, which is beneficial to health. In low-temperature cooking, steaming is the most important method. This is because steaming is heated by the heat of vaporization. The heat content is high, which can shorten the cooking time, and does not directly contact with water. It will not cause the loss of water-soluble vitamins, so it is easier to retain than boiling. Nutrients can also retain the fresh and original taste of food.
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