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What are the advantages of rabbit meat?

Female  25 years old 2018-05-11
I went to the supermarket today, and when I saw someone selling rabbit meat, I bought it back. What are the advantages of rabbit meat?

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  • BY Ina Barton 2018-05-11
    Eating rabbit meat can supplement protein more efficiently. The protein content of rabbit meat is very high. The protein contains a variety of amino acids, of which lysine and tryptophan are higher than other meats and are high-quality proteins. Rabbit meat is easier to digest because of its delicate muscle fibers.
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