HOME >  Community >  Other departments

What are the functions and effects of black chicken?

Female  30 years old 2018-05-07
During my confinement period, my husband often stewed the black chicken soup for me. What are the main functions and functions of black chicken?

1 Answer These messages are for reference only

  • BY Ina Barton 2018-05-07
    Black chicken is a food with high nutritional value, which can be used to stew soup. Black chicken, also known as black bone chicken, Taihe chicken, black chicken has the effect of nourishing yin and clearing heat, nourishing liver and spleen. Not only is its beak, eyes, and feet black, but also its skin, muscles, bones, and most internal organs are black. From the perspective of nutritional value, the nutrition of black chicken is much higher than that of ordinary chicken, and the taste is very delicate.
    8

Your answer

Copy successful, you can go to share.