Why add preservatives to food
34 years old
2018-04-21
Preservatives are not a good thing, but why add preservatives to food?
1 Answer These messages are for reference only
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BY Ina Barton 2018-04-21The addition of preservatives is to prevent spoilage of food and extend the shelf life. We can’t deny that the use of preservatives has greatly reduced the waste of food and largely solved the problem of people’s meals. It should be said that preservatives are a major contributor to us, but excessive use of preservatives will constitute our health. harm.5
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