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Is it good to eat Laba garlic?

Female  45 years old 2018-04-20
I think Laba garlic is very abnormal green. Is it good for you to eat this kind of garlic?

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  • BY Penelope Judson 2018-04-20
    It's okay to eat one or two every day. Green Laba garlic is not only harmless to humans, but also an important basis for judging the curing effect. The reason why Laba garlic turns green is that in an acidic environment, some of the sulfur-containing substances in garlic undergo structural changes under the action of garlic enzymes to produce two sulfur-containing pigments, blue and yellow, which are superimposed to appear green.
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