What are the benefits of eating lychees
30 years old
2020-05-10
Now lychee is on the market, I don’t like the taste of lychee, but there are many people who eat it. What are the benefits of eating lychee?
1 Answer These messages are for reference only
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BY Ina Barton 2020-05-10There is a poem that says that there are 300 litchis in the day, and if you are a long-term native of Lingnan, you can see that litchi is very delicious. Litchi contains pectin, malic acid, citric acid, free amino acids, fructose, glucose, iron, calcium, phosphorus, Carotene and vitamin B1, vitamin C and crude fiber and other ingredients. Chinese medicine believes that lychee is sweet and warm in nature.3
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