Where else can fish be eaten except for meat and brain
Normally, when you eat fish, you eat fish meat and brain. Other parts will be processed in advance. Can other parts be eaten?
1 Answer These messages are for reference only
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BY Mamie Doris 2020-05-10Fish scales contain choline, which can enhance memory. It also contains a variety of unsaturated fatty acids, which have a certain effect on the prevention and treatment of arteriosclerosis, hypertension and heart disease, and can be made into fish scales for frozen consumption. The scales of anchovy and minnow contain certain lipid and umami components. The octopus scales contain 6-thioguanine, which is anti-cancer, and has a high value. The main ingredient of fish lips is also collagen. The content of vitamin B1 and DHA in fish eyes is slightly higher. There are also fish tails and fish bones. The fish tail is a piece of fish meat at the tail of the fish. The nutrition is similar to that of the fish body. The fish bone does have a calcium supplement effect.5
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